Thursday, September 17, 2009
Lots of ways to do this. I spread the cones on a cookie sheet and leave them on the floor of the oven. They get mildly warmed by the pilot light so they dry quick without molding or cooking.
I then rough up the cones a bit daily for a few days. once the seem very dry. I put them in zip lock baggies. Suck out the air as well as I can and throw them in the freezer.
Make Your Own Beer - Shop equipment and ingredients and view helpful videos and tutorials at Northern Brewer - Click Here!
Looking for something to do with hops other then beer?
Chocolate hops cupcakes